Moses Moloi

Moses is the head chef at Joburg hotspot Zioux, which is part of the Marble Group. He’s worked at the Ritz Carlton Hotel in Florida, Greenhouse in Constantia, Grei Restaurant in Gauteng and, more recently, at FYN in Cape Town. Moses says: “Being involved in these specific awards feels like an award, literally! The Eat Out awards are what everybody in the culinary space looks forward to. Honoured is an understatement, I am grateful to be cooking this year.”